Flavors of Thailand

Immerse yourself in Northern Thailand’s culinary traditions with a guided walk through our herb garden and mini farm, where you’ll learn about local ingredients and traditional farming.

Then, head to our open-air kitchen for a hands-on cooking class. Choose from Thai classics and traditional Lanna dishes, guided by our expert chefs.

Your efforts culminate in a delicious five-course lunch featuring your creations and chef-crafted dishes, served with soft drinks, tea, or coffee.